Level 2 Award in Food Safety

7 November 2017 to 7 November 2017
9am - 4:30pm
No.8 Thorpe Road

Level 2 Award in Food Safety

The Level 2 Award in Food Safety course is the must have qualification for all employees in the Food and Hospitality section

This course will enable delegates to:
– Take personal responsibilty for food safety procedures
– Keep themselves clean and hygienic
– Receive and store food safely
– Prepare, cook and hold food safely
– Assessing and evaluating the learning

The Subjects covered are…
– Food Safety hazards; what can harm the consumer?
– Safe food storage; food handling & cross contamination
– Temperature control; refrigeration and chilling
– Cooking, hot holding and reheating
– Cleaning and disinfection
– Pest control
– Food premises and equipment
– Legislation

Date; 7th November

Cost: £88+VAT

For more information please contact the RedCat team on 01603 473732

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Thorpe Road

t_ 01603 473732
e_ reception@no8thorperoad.co.uk

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